11/26 Cooking Class Demo: Focaccia, grissini, pizza

Sunday, November 26th

2 PM to 2 PM

I will teach focaccia that we used to make at Quinci Emporium, grissini and pizza. Cold, refrigerated dough is one of the few secrets to make the most delicious focaccia. If you had the focaccia at Quinci Emporium you know exactly what I'm talking about.