08/17 Cooking Class : Handmade parsley linguine lobster with toasted scallions , mushrooms, lemon sauce

Thursday, August 17th

5:30pm to 7:30pm

 Handmade parsley linguine with lobster, toasted scallions ,mushrooms, lemon sauce .Poached lobster tails in white wine & thyme, mushrooms, toasted scallions  and finished  with a simple  lemon infused sauce.