04/16/24 Cooking Class Hands On: Ramp Fettuccine, Crab, Bone Marrow Butter
$95.00

04/16/24 Cooking Class Hands On: Ramp Fettuccine, Crab, Bone Marrow Butter

Tuesday, April 16th

5:30-7:30pm

Take this ramp fettuccine to the next level with this recipe, which combines fresh crab with bone marrow butter, crispy guanciale.

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