02/23 Cooking Class: Pici All'Aglione
$95.00

02/23 Cooking Class: Pici All'Aglione

Thursday February 23rd

5:30pm tp 7:30pm

Italians generally use garlic  with great discretion.  This recipe uses more  garlic than we would usually use, but trust me, this sauce is delicious!  Pici is a large spaghetti made by hand and Aglione is a large varietal  of garlic from the region of Tuscany.

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