01/14 Cooking Class: Puglia Classics

Saturday, January 14th

12:00pm to 2:00pm

Special Guest Francesco owner of Bistrolino in GV (also known as Ciccio) will help teach with me  two dishes from the region  of Puglia where he is from

Homemade Orechiette with Broccoli Rabe and Sausage 

Focaccia Barese with Olives and lots of tomatoes served with Burrata

This dish can be adaptive  for Vegetarian and Vegan