10/04 Cooking Class- Spizzulus Sausage Sugo
$95.00

10/04 Cooking Class- Spizzulus Sausage Sugo

                                                Tuesday, October 4th 

                                                     5:30pm to 7:30pm

    

This handmade pasta is simple but beautiful!  The pasta is unusual in that the dough is traditionally made with flour and wine. Served with a deliciously spicy pork tomato sauce—

Sea Salt, Olive Oil,Chocolate Budino 

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